TAPAS
Small Bites
Food menu Spanish cuisine with Asian and latin touches, using imported and local high quality ingredients perfect for every ocasion.
BOMBA IBERICA
Spanish Jamon Iberico croquettes served with Romesco sauce and basil microgreens.
200 ฿
PADRON PEPPERS
Grilled Padron Peppers imported from Galicia (north of Spain) with salt flakes & crispy garlic.
250 ฿
PULPO GALLEGO
Grilled Galician octopus, served with potato foam,green oil, seaweed caviar & piquillo sauce.
370 ฿
GARLIC GAMBAS
Spanish sauted shrimps ”pil pil”, with garlic, cayenne pepper, flameed with Brandy.
260 ฿
TXIPIRONES
Deep fry baby squid in beer tempura, served with aioli, and black mayo with ”bay chamuang” and calamansi
180 ฿
HUEVOS ROTOS
Spanish broken eggs with potato in 2 textures, ”Chistorra” (Chorizo from navarra) flambeed in cyder, served with fried eggs.
185 ฿
MINI SMASH BURGERS
2 Mini burgers with toasted brioche bread in garlic butter: Smash cheesy beef burger with onion jam.
F180 ฿
220 ฿
MINI CRISPY KOREAN CHICKEN BURGER
2 Mini burgers with toasted brioche bread in garlic butter: Korean crispy chicken with corn flakes and kimchi mayo’s-slaw
180 ฿
FOOD MENU
COOL CUTS
IBERICO COLD CUTS
Selection of Iberico cold cuts ‘’pata Negra’’ acorn feed, cured for 36 months. Food menu
JAMON IBERICO
Jamon Iberico acorn feed cured 36 months. Served with olives, crusty bread, tomato spread and Arbequina extra virgin olive oil.
495 ฿
CHORIZO IBERICO
Chorizo Iberico acorn feed cured 36 months. Served with olives, crusty bread, tomato spread and Arbequina extra virgin olive oil.
330 ฿
SALCHICHON IBERICO
Salchichon Iberico acorn feed cured 36 months. Served with olives, crusty bread, tomato spread and Arbequina extra virgin olive oil.
330 ฿
MANCHEGO CHEESE
Spanish cured Manchego cheese for 3 months. Served with crusty bread, grapes, quince paste, walnuts, figs, olives, tomato spread and Arbequina extra virgin olive oil.
370 ฿
FOOD MENU
PIZZAS
PIZZAS OUR WAY
In our pizzas we use imported spanish cold cuts, and cheeses, we do our way, the way we like it, thin and crispy. Food menu
PIZZA IBERICA
Tomato sauce, manchego cheese, fresh mozzarella di bufala, jamon serrano ‘’Gran Reserva’’, arugula, mango-balsamic glaze
320 ฿
CHORIZO & GOAT
Tomato sauce, manchego cheese, fresh mozzarella di bufala, goat cheese, chorizo Iberico (cured 36 months) and red wine onion jam.
320 ฿
HAM & PESTO
Tomato sauce, manchego cheese, fresh mozzarella di bufala, Spanish braised ham, mushrooms, arugula pesto and crushed pistachios
320 ฿
PAELLAS
IBERICO COLD CUTS
All our paellas / rices are made traditionally and takes between 20-30 minutes to make. So is recommendable to order some tapas first. We use spanish ”Bomba rice” and saffron and we can do big paellas for large groups up to 50 persons with booking a reservation. Food menu
SEAFOOD PAELLA
Spanish bomba rice, saffron, seafood & fish stock, local & imported seafood. *We made with soccarrat upon request*
1 person: 495 ฿
2 person: 850 ฿
ARROZ NEGRO
Creamy catalan style creamy black rice with ink squid, galician grilled octopus tentacle and seafood. Served with aioli. *We made with soccarrat upon request*
1 person: 150 ฿
1 person: 150 ฿
MEAT PAELLA
A non traditional but interesting rice with chistorra, chorizo iberico, chicken wings, and pork ribs, served with aioli and mead with meat broth. *We made with soccarrat upon request*
1 person: 495 ฿
1 person: 795 ฿
HAPPY ENDING
Food menu
DESSERTS
Spanish sweet treats in our way, only for sweet tooth’s.
TORRIJA
The Spanish french toast, Caramelized soaked brioche, served with ice cream and mango coulis.
150 ฿